How can healthcare and medtech companies better prepare for a sustainable future? As part of a long-term partnership between medtech company Getinge and three leading Swedish research institutions...

The House of Innovation and the Mistra Center for Sustainable Markets (Misum) hosted an event to explore the transformative journey of coffee from crop to cup and delved into the future of food and...

The House of Innovation hosted a research seminar by Professor Scott Sonenshein who was visiting us from Rice University.

The House of Innovation hosted a breakfast seminar with the Erling Persson Visiting Professor Linus Dahlander who shared insights into workplace autonomy. The seminar was designed specifically for...

We welcomed Professor Charles Noble (University of Tennessee) for a research seminar at the House of Innovation.

Professor Matthew Grimes from the University of Cambridge visited us for a research seminar, where he presented his research on the effect of artificial intelligence on serendipitous innovation within...

We welcomed Professor Fabrizio Salvador from IE University for a research seminar at the House of Innovation.

We explored the evolving landscape of the food industry and its potential to reshape our world. Student pitches, panel discussions, and a food fair presented new ideas, allowed us to engage with...

We hosted a breakfast seminar designed for practitioners, academics, and anyone interested in the latest insights on entrepreneurship and psychology. Professor Michael Frese, this year's Global Award...

Countries worldwide are seeking private investments to advance the green transition. This seminar will delve into the collaboration between the public and private sectors in financing long-term carbon...