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2147 results for "WA 0812 2782 5310 Upah Tukang Pasang Pintu Sliding Cermin Terpercaya Kretek Bantul"
Professor Emeritus Karl-Erik Wärneryd has passed away
Last updated
2019-08-19
A respected researcher, teacher and colleague for many years has left us.
Career Module with Systembolaget
Last updated
2020-01-28
The second-year students in Systembolaget's Retail club had a Career Training with Rein Nyman from Systembolagets HR department.
Career Module with Swedish Match
Last updated
2020-02-24
The second-year students in Swedish Match’s retail club had a career module about how to apply for a trainee-ship or a job.
Carrer Module with COOP
Last updated
2020-03-09
Coop’s Retail Club had a career training module with focus on how to get the first job och further career development.
Career Module with IKEA
Last updated
2020-04-01
IKEA Retail Club had a career training module with the second-year students.
Workshop with Systembolaget on innovations for conscious decision making
Last updated
2020-09-17
Systembolaget´s Retail Club had its first workshop which aimed to find new ways to help people in Sweden to make more conscious decisions regarding their alcohol consumption.
appliedhistoryvisit
Last updated
2025-05-21
At the Kissinger Center for Global Affairs, the students of Applied History 767 examine history, diplomacy and world order from some of the leading scholars in the world.
Milda Tylaitė awarded for outstanding pedagogical achievements
Last updated
2023-10-02
In September, Milda Tylaite, Assistant Professor at the Department of Accounting at SSE, was awarded for outstanding pedagogical achievements. She was awarded for her work on redesigning the course...
Returns, Business, and E-commerce with Boozt
Last updated
2023-10-05
E-commerce Retail Club's had a theme lecture featured online by Sandra Gadd, CFO Boozt, as well as Board Member of Kjell & Company and Hållbar E-Handel.
Exciting Porridge - How to inspirit a “boring” segment at Fazer
Last updated
2025-03-03
Retail Management students in Fazer Retail Club had a workshop focusing on ways to introduce a new take on porridge, an innovation in a though and stagnant segment.