Most reports on the labor-market effects of the first wave of COVID-19 have pointed to women, low-skilled workers and other vulnerable groups being more affected. Research on the topic shows a more...

Post-Doc Position in Technology Transfer and Commercialization in the FoodTech Industry at the House of Innovation, Stockholm School of Economics (SSE).

Photo: Juliana Wiklund

As part of 'Sweden through the crisis', the newly released Covid-19 report from the Stockholm School of Economics, a transdisciplinary team of Misum researchers has explored previous health crises in...

Misum´s Erik Wetter has been invited to join the World Economic Forum Working Group on Trusted Data Innovations. 

People with certain genetic traits tend to earn more and enjoy better health. But genes alone don’t tell the whole story. A new study co-authored by Magnus Johannesson, Professor at the Department of...

The Stockholm Institute of Transition Economic (SITE) has the pleasure to invite you to a presentation on Thursday November 16, 15.00-16.00 by Mikhail Kasyanov, Former Prime Minister of Russia and an...

Alliances are at the core of firms’ innovation strategies. They allow firms to strengthen their innovation activities by providing access to technological knowledge developed by other firms. For this...

Sanctions play a crucial role in curbing Russia's ambitions & ending the war on Ukraine, yet their strategic importance is often overlooked. In this policy brief, experts from SITE, KSE, SSE Riga,...

Master student Quyen Nguyen awarded Global Swede 2020 For the tenth consecutive year the Global Swede Award ceremony was arranged by the Swedish Ministry for Foreign Affairs in collaboration with...