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Russia Economic Update — Brace for the Covid-19 Impact
Last updated
2020-04-07
Russia’s oil dependence will once again contribute to an economic downturn that most certainly will follow the Covid-19 outbreak in Russia as in other countries. The decline in oil prices alone could...
The Healer
Last updated
2019-04-27
Mats Hjelm
Welcome to the school: Commoncause by Maria Friberg on the big screen
Last updated
2020-08-18
Each year in August, SSE Art Initiative welcome students, faculty and staff back to the school by screening Maria Friberg's video Commoncause in the atrium.
Research for financial market transformation towards sustainability
Last updated
2021-02-03
Together with five other research centers in Sweden, the Stockholm School of Economics' research foundation SIR, Center for Sustainability Research, has created the Sustainable Finance Lab, a...
SSFC Bond report launch
Last updated
2020-11-09
In a new report from the Stockholm Sustainable Finance Center, co-directed by Misum, researchers outline the connections between the bond market and climate, identifying how investors can contribute...
Presentations
Last updated
2014-09-21
SSE Executive Education #1 in the Nordic region
Last updated
2016-05-25
– continues to improve in the Financial Times’ annual ranking
Mette Morsing awarded SSE's new professorship in sustainable markets
Last updated
2016-11-15
The Board of the Stockholm School of Economics has today decided to award Professor Mette Morsing the new Mistra Chair in Sustainable Markets, funded by the Swedish Foundation for Strategic...
Scientific betting may reveal research results that are too good to be true
Last updated
2015-11-13
Research results that cannot be replicated are a problem in all fields of research. In an international project, researchers at the Stockholm School of Economics have now demonstrated that betting on...
21 May 2024 - Future of food
5/21/2024, 8:15 AM - 1:00 PM
We explored the evolving landscape of the food industry and its potential to reshape our world. Student pitches, panel discussions, and a food fair presented new ideas, allowed us to engage with...