The winners of the Hult Prize in Sweden were announced at HHS aula last Friday. Twelve teams competed which is double the number from last year. This year's challenge, which is set every year by...

We hosted a research seminar with Assistant Professor Kathleen Stephenson from Vrije Universiteit Amsterdam at the House of Innovation.

Who and what is it that make food consumption green? According to Ingrid Stigzelius, PhD student at Misum, green consumption is not only an isolated act of the consumer but a collective result of...

Economic Affairs Officer at the United Nations in the Central American office in Mexico City

Assistant Professor of Economics at the School of Economics, Singapore Management University

A drastic decrease in greenhouse gas emissions is needed to tackle climate change. Carbon pricing, in the form of a carbon tax or a carbon market, is considered by economists as the most...

SSE researcher Mark A. Conley has received the Academy of Management Journal’s Best Paper Award for his research on motivation and gender bias in startup funding. This is the first time the...

Erling Persson Visiting Professor 2023, Professor – University of California, Berkeley

The Hult Prize Foundation recently announced that a team from the Stockholm School of Economics has advanced to the regional finals of the sixth annual Hult Prize Challenge, a competition in which...

We hosted a research seminar with Professor Michael Lewis from the University of Bath at the House of Innovation.