The European Sports Business Program's (ESBP) second module convened at the Stockholm School of Economics from March 25 to March 27. This session, focusing on Management & Execution, was led by...

SET/SÄTT, 2020, by Jesper O.T. Andersson is on display in the Atrium at the Stockholm School of Economics in May 2021 as part of Handels x Mejan.

Who and what is it that make food consumption green? According to Ingrid Stigzelius, PhD student at Misum, green consumption is not only an isolated act of the consumer but a collective result of...

Economic Affairs Officer at the United Nations in the Central American office in Mexico City

Monika Larsen Dennis & Maria Friberg 

HOME (2015) by Emmanuel Van Der Auwera is a collage of social media family footage put together by artist Emmanuel Van der Auwera. They all show the same thing: the homecoming of Gulf War veterans...

This week, SSE had the pleasure of welcoming Nicolai Tangen to the school. He is the CEO of Norges Bank Investment Management (NBIM), more commonly known as the Norwegian Oil Fund. Along with other...

Associate Professor Stefano Tasselli from Rotterdam School of Management presented research on how network brokerage shapes innovation in the health care sector.

A drastic decrease in greenhouse gas emissions is needed to tackle climate change. Carbon pricing, in the form of a carbon tax or a carbon market, is considered by economists as the most...