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SSE a leader in Europe at nurturing entrepreneurial talent, new study shows
Last updated
2024-02-13
Entrepreneurs drive development and create jobs. So why is this not reflected more in business school rankings? A new ranking, based on the entrepreneurial success of business school alumni,...
HOI research | Activists and social entrepreneurs: shaping consumer culture for sustainability transitions
Last updated
2024-01-25
New research examines how change-makers create a protective space for sustainability transitions within the market for alternatives to animal products. Published in Business Strategy and the...
Mats Lederhausen
Last updated
2024-05-27
Founder & CEO of BeCause
How to undermine Russia’s war capacity: Insights from SITE 2023 Development Day
Last updated
2024-01-19
The Stockholm Institute for Transition Economics (SITE) invited researchers and stakeholders to SITE's 2023 Development Day conference to discuss how to undermine Russia’s capacity to wage war. This...
Nicolai Tangen inspired the audience at SSE
Last updated
2022-03-25
This week, SSE had the pleasure of welcoming Nicolai Tangen to the school. He is the CEO of Norges Bank Investment Management (NBIM), more commonly known as the Norwegian Oil Fund. Along with other...
New research on carbon pricing
Last updated
2022-01-21
A drastic decrease in greenhouse gas emissions is needed to tackle climate change. Carbon pricing, in the form of a carbon tax or a carbon market, is considered by economists as the most...
Valentina Tartari appointed Jacob and Marcus Wallenberg Professor
Last updated
2023-10-19
The Stockholm School of Economics (SSE) is delighted to announce the appointment of Valentina Tartari as the new Jacob and Marcus Wallenberg Professor, and Director of the Jacob and Marcus Wallenberg...
Breaking the link: The cost of shutting down Europe’s last Russian gas pipeline
Last updated
2025-01-13
Ukraine has halted the transit of Russian gas to Europe, ending decades of direct pipeline deliveries and significantly reshaping the region's energy landscape. This new policy brief explores the...
Interview Ingrid Stigzelius
Last updated
2017-03-13
Who and what is it that make food consumption green? According to Ingrid Stigzelius, PhD student at Misum, green consumption is not only an isolated act of the consumer but a collective result of...
Driven
Last updated
2016-05-23
Monika Larsen Dennis & Maria Friberg