Essay by Maria Lind about Åsa Norberg & Jennie Sundén

Rhetorical differences comparing Sweden and USA.

SET/SÄTT, 2020, by Jesper O.T. Andersson is on display in the Atrium at the Stockholm School of Economics in May 2021 as part of Handels x Mejan.

Who and what is it that make food consumption green? According to Ingrid Stigzelius, PhD student at Misum, green consumption is not only an isolated act of the consumer but a collective result of...

Discover why Ukraine continues to defy expectations in this expert dialogue, with insights on resilience, identity, and Europe’s role—plus a full photo gallery from the event.

A drastic decrease in greenhouse gas emissions is needed to tackle climate change. Carbon pricing, in the form of a carbon tax or a carbon market, is considered by economists as the most...

The Female Economist of the Year 2016 is Mikaela Lundh. The scholarship, which highlights future female leaders, is being awarded for the 16th consecutive year to an outstanding female student at the...

The Swedish artist Jacob Dahlgren has transformed room 542 in SSE´s main building at Sveavägen 65 into an art installation and an extraordinarie learning environment . The Jacob Dahlgren Room is the...

Great teachers are remembered, long after graduation. The SSE award for outstanding pedagogical achievements for the 2019 fall term goes to Associate Professor Robert Östling.

Alexander Ljungqvist, an internationally renowned professor specializing in corporate finance, entrepreneurship, and capital markets research, has been recruited to the Stockholm School of Economics...